Tarımsal Biyoteknoloji ve Gıda Güvenliği Uygulama ve Araştırma Merkezi (TARBİYOMER)

Altyapı Kullanılarak Yapılan Yayınlar

2014

Yarali, E., Yilmaz, O., Cemal, I., Karaca, O., & TAÅžKIN, T. (2014). Meat quality characteristics in Kıvırcık lambs. Turkish Journal of Veterinary & Animal Sciences, 38(4), 452-458.

Yilmaz, O., Cemal, I., & Karaca, O. (2014). Genetic diversity in nine native Turkish sheep breeds based on microsatellite analysis. Animal Genetics, 45(4), 604-608.

Yilmaz, O., Cemal, I., Karaca, O., & Ata, N. (2014). Association of Calpastatin (CAST) gene polymorphism with weaning weight and ultrasonic measurements of loin eye muscle in Kıvırcık lambs. Kafkas Üniversitesi Veteriner Fakültesi Dergisi, 20(5).

Yilmaz, O., Sezenler, T., Ata, N., Yaman, Y., Cemal, I., & Karaca, O. (2014). Polymorphism of the ovine calpastatin gene in some Turkish sheep breeds. Turkish Journal of Veterinary & Animal Sciences, 38(4), 354-357.

 

2015

Yilmaz, O., Sezenler, T., Sevim, S., Cemal, I., Karaca, O., Yaman, Y., & KaradaÄŸ, O. (2015). Genetic relationships among four Turkish sheep breeds using microsatellites. Turkish Journal of Veterinary & Animal Sciences, 39(5), 576-582.

 

2016

Yilmaz, O., Cemal, İ., Karaca, O., & Ata, N. (2016). Molecular genetic characterization of Kivircik sheep breed raised in Western Anatolia. Development, 28(3).

Yılmaz, O., Öner, Y., Cemal, İ., & Karaca, O. (2016). Association of β-lactoglobulin gene polymorphism with milk yield characteristics in Kıvırcık sheep.

 

2017

Özbek, C. K., & Dalkılıç, Z. (2017). Üç Yapraklı Portakal ÇöÄŸürlerinin Büyümesi Üzerine Mikoriza ve Solucan Gübresinin Etkisi, Nagami Kamkatı Aşı Kalemlerinin Kobalt-60 Işınlamasına Dayanımının Belirlenmesi ve Farklı Genotiplerin RAPD Belirteçleri ile Tanımlanması. Adnan Menderes Üniversitesi Ziraat Fakültesi Dergisi, 14(1), 1-7. 

Yılmaz, E. (2017). Effects of green tea extracts on freshwater angelfish, Pterophyllum scalare growth performance. Marine Science and Technology Bulletin, 6(1-2), 1-4.

Yılmaz, E., Çoban, D., & Bayar, F. (2017). The effects of the fig (Ficus carica) extract and onion (Allium capa) extract addition to Cyprinus carpio feeds in different amount on the growth performance. Ege Journal of Fisheries and Aquatic Sciences, 34(3), 321-326.

 

2018

Abdelkader, A. A., Ata, N., Benyoucef, M. T., Djaout, A., Azzi, N., Yilmaz, O., ... & Gaouar, S. B. S. (2018). New genetic identification and characterisation of 12 Algerian sheep breeds by microsatellite markers. Italian Journal of Animal Science, 17(1), 38-48.

Benli, K., & Koca, Y. O. (2018). Aydın ilinde yetiÅŸtirilen bazı buÄŸday çeÅŸitlerinin tane verim ve kalite özelliklerinin belirlenmesi. Uluslararası Tarım ve Yaban Hayatı Bilimleri Dergisi, 4(2), 253-260.

Koç, A. U., KaracaoÄŸlu, M., Günay, N., & Keser, B. (2018). İlkbahar ve Yaz Mevsiminde YetiÅŸtirilen, ÇiftleÅŸtirme Kutularında ve Banka Kolonilerinde Depolanan Ana Arıların Maiyet Feromonlarının Belirlenmesi. Turkish Journal of Agriculture-Food Science and Technology, 6(9), 1134-1140. 

Yaraşır, N., Erekul, O., & YiÄŸit, A. (2018). Farklı dozlarda sıvı biyogaz fermentasyon atıklarının ekmeklik buÄŸday (Triticum aestivum L.) bitkisinin verim ve kalite üzerine etkisi. Adnan Menderes Üniversitesi Ziraat Fakültesi Dergisi, 15(2), 9-16.

Yilmaz, O., Cemal, I., CoÅŸkun, B., OÄŸrak, Y. Z., Ata, N., & Karaca, O. (2018). Comparison of different paternity test panels in sheep. Turkish Journal of Veterinary & Animal Sciences, 42(6), 633-641. 

 

2019

 

Ata, N., Ameur, A. A., & Yilmaz, O. (2019, September). Bottleneck analysis of Turkish and Algerian sheep breeds using microsatellite markers. In Scientific-Expert Conference of Agriculture and Food Industry (pp. 122-131). Cham: Springer International Publishing.

Midilli, S., Çoban, D., Güler, M., & Küçük, S. (2019). Kültür koÅŸullarında Nil Tilapyası ve Melez Kırmızı Tilapya (Cichlidae, Oreochromis spp.)'da görülen gaz kabarcığı hastalığı. Ege Journal of Fisheries & Aquatic Sciences (EgeJFAS)/Su Ürünleri Dergisi, 36(3).

Öner, Y., Yılmaz, O., EriÅŸ, C., Ata, N., Ünal, C., & Koncagül, S. (2019). Genetic diversity and population structure of Turkish native cattle breeds. South African Journal of Animal Science, 49(4), 628-635.

TaÅŸçı, G., Kilimci, F., Uyar, H., Hazar, F., Gürer, G., & Demirci, B. (2019). Overektomize Ratlarda Kemik Dayanıklılığı Üzerine D Vitamini, Omega-3 Ve Egzersizin Etkisi. Bilimsel Tamamlayıcı Tıp Regülasyon ve Nöral Terapi Dergisi, 13(3), 53-56.

Yıldırım, Åž., Midilli, S., Güler, M., YurttaÅŸ, R. C., & Çoban, D. (2019). A study on oocyte development of the Atlantic bluefin tuna (Thunnus thynnus, Linnaeus 1758) under farming conditions. Turkish Journal of Veterinary & Animal Sciences, 43(4), 516-522. 

Yılmaz, E., & Er, M. (2019). Effects of figs and rosemary extracts on rainbow trout (Oncorhynchus mykiss) on growth performance and blood parameters. Acta Aquatica Turcica, 15(1), 19-25.

Yılmaz, E., Çoban, D., Kırım, B., & Güler, M. (2019). Effects of extracts of feed additives including rosemary (Rosmarinus officinalis) and aloe vera (Aloe barbadensis) on the growth performance and feed utility of nile tilapia (Oreochromis niloticus). Turkish Journal of Agriculture-Food Science and Technology, 7(6), 866-870.

 

 

2020

Alp, O., & Koca, Y. O. (2020). Aydın bölgesinde yetiÅŸtiriciliÄŸi yapılan bazı mısır (Zea mays L.) çeÅŸitlerinin tane ve hasıl verimlerinin belirlenmesi. Ziraat MühendisliÄŸi, (369), 30-45.

Akay, N., Canatan, T., Yılmaz, O., Ata, N., Karaca, O., & Cemal, İ. (2020). Genetic diversity and bottleneck analysis of endangered Güney Karaman sheep. Hayvan Bilimi ve Ürünleri Dergisi, 3(2), 143-154.

Ameur, A. A., Yılmaz, O., Cemal, I., & Gaouar, S. B. S. (2020). Assessment of genetic diversity of Turkish and Algerian native sheep breeds. Acta agriculturae Slovenica, 115(1), 5-14.

ÇotaoÄŸlu, A., & Koca, Y. O. (2020). Farklı potasyum dozlarının yulaf çeÅŸitlerinde verim, verim öÄŸeleri ve bazı tane kalite özellikleri ile yaÄŸ asitleri dağılımı üzerine etkisi. Journal of Agriculture Faculty of Ege University, 57(4), 537-544.

Gül, S., Yilmaz, O., Gündüz, Z., Keskin, M., Cemal, I., Ata, N., & Önel, S. E. (2020). The genetic structure of the goat breeds belonging to Northwest part of Fertile Crescent. Small Ruminant Research, 182, 22-28.

ErdoÄŸan, H., & Koca, O. (2020). Effect of quinoa-corn intercropping production system on yield and quality of mixture silage. Turkish Journal of Range and Forage Science, 1(2), 57-65.

Erincik, B. G., Erincik, Ö., & Açıkgöz, S. (2020). The potential diversity of vegetative compatibility types in the population of Cryphonectria parasitica in Turkey. Forest Pathology, 50(6), e12646.

Tefiel, H.,  Ata, N., Fantazi, K., Yilmaz, O. Cemal, İ., Karaca, O., Chahbar, M.,Ameur Ameur, A., & Gaouar, S. B. S. (2020). Microsatellite based genetic diversıty in indigenous goat breeds reared in Algeria and Turkey. The Journal of Animal & Plant Sciences, 30(5): 2020, Page: 1115-1122.

Türkyılmaz, M. K., Nazlıgül, A., Fidan, E. D., Karaarslan, S., Kaya, M., & Kilimci, F. S. (2020). The effect of perch cooling and perch height on some bone strength parameters in broilers reared in summer. Harran University Journal of the Faculty of Veterinary Medicine, 9(2), 133-138.

 

2021

Hosseinalizadeh, S., Erincik, Ö., & Açıkgöz, S. (2021). Mating types of Phomopsis viticola isolates from grapevine in Aegean Region/Turkey. Journal of Plant Diseases and Protection, 128(5), 1269-1273.

Koç, A. U., KaracaoÄŸlu, M., Bakır, Z. B., & Keser, B. (2021). Does the Presence and Absence of Queen Bee in the Production of Royal Jelly Affect the Amount of Soluble Protein and Ratio of 10-Hydroxy-2-Decenoic Acid?. Turkish Journal of Agriculture-Food Science and Technology, 9(8), 1443-1447.

Koçer, B., Bozkurt, M., Ege, G., & Tüzün, A. E. (2021). Effects of sunflower meal supplementation in the diet on productive performance, egg quality and gastrointestinal tract traits of laying hens. British Poultry Science, 62(1), 101-109.

Rahal, O., Aissaoui, C., Ata, N., Yilmaz, O., Cemal, I., Ameur Ameur, A., & Gaouar, S. B. S. (2021). Genetic characterization of four Algerian cattle breeds using microsatellite markers. Animal biotechnology, 32(6), 699-707.

Tüzün, A. E., Koçer, B., Ege, G., & Bozkurt, M. (2021). Influence of sunflower meal utilisation on growth performance and digestive tract traits of white strain pullets fed from 29 to 112 d of age. British Poultry Science, 62(2), 285-292.

YavaÅŸ, İ., & Keser, B. (2021). The Effect of Silicon and The Status of Phenolic Compounds On The Germination of Cowpea (Vigna unguiculata L. Walp.) Under Temperature Stress. ISPEC Journal of Agricultural Sciences, 5(4), 870-880.

 

2022

Akgül, H. N., Yıldız-akgül, F., & Karaman, A. D. (2022). Fuzzy Logic Modeling of Yoghurt Incubation. Adnan Menderes Üniversitesi Ziraat Fakültesi Dergisi, 19(1), 167-176.

Arioglu, R., & Erekul, O. (2022). Effect of different irrigation levels on yield and quality of corn varieties (Zea mays L.) under aydin ecological conditions. ADÜ Ziraat Dergisi,19(1): 161-166

Koç, A. U., KaracaoÄŸlu, M., Bakır, Z. B., & Kızılkaya, K. (2022). Determination of total protein, trans-10-Hydroxy-2-Decenoic Acid (10-HDA) and major royal jelly proteins in royal jelly produced at different harvest times in queenless and queenright colonies. Harran Tarım ve Gıda Bilimleri Dergisi, 26(1), 109-117.

OdabaÅŸ, E., & Cemal, I. (2022). Determining the genetic diversity of silkworm lines in Turkey. Turkish Journal of Veterinary & Animal Sciences, 46(3), 429-438.

Öncan Sümer, F., & Erten, H. (2022). The effect of different phosphorus doses on yield and yield components and protein ratio of broad bean (Vicia faba L.).

Sümer, F. Ö. (2022). Soya tane verimi ve protein oranının çinko uygulaması ile geliÅŸtirilmesi. Turkish Journal of Agriculture-Food Science and Technology, 10(11), 2188-2195.

Sümer, F. Ö., & Yaraşır, N. (2022). The effects of foliar zinc application on yield and quality components of pea (Pisum sativum L.) in Mediterranean climate conditions. Journal of the Institute of Science and Technology, 12(3), 1820-1830. 

Uçkun, M. Åž., & Dalkılıç, Z. (2022). Nar (Punica granatum L.)’da Bitki Boyu ile İliÅŸkili Bir RAPD Belirteci. Adnan Menderes Üniversitesi Ziraat Fakültesi Dergisi, 19(2), 199-205.

Yılmaz, E., Çoban, D., Suzer, C., Er, M., Antepli, O., & Köse, İ. (2022). Combined Effects of Dietary Probiotic Lactobacillus sp. and Prebiotic Glycyrrhizic Acid on Growth Performance, Feed Utilization and Digestive Enzymes Activities of Nile Tilapia (Oreochromis niloticus) Juveniles. Aquaculture Studies, 23(3).

 

2023

Açık, A., & Öncan Sümer, F. (2023). Foliar application of zinc improves agronomical and quality parameters and biofortification of cowpea (Vigna sinensis) under deficit irrigation. Agronomy, 13(4), 1021.

ErmiÅŸ, B. H., Göncü, A., Vardin, A. Y., Keser, B., & Karaman, A. D. (2023). Gıda güvenliÄŸi açısından kakaolu keklerde akrilamid tehlikesinin araÅŸtırılması. Food and Health, 9(4), 331-340.

Erten, H., & Sümer, F. Ö. (2023). The effects of phosphorus on nutritional characteristics of faba bean (Vicia faba L.). Turkish Journal of Field Crops, 28(2), 156-169. 

Sümer, F. Ö. (2023). The effects of different sowing times on the phenological characteristics and seed yield of the pea. Turkish Journal Of Field Crops, 28(2), 301-312. 

Ucak Koc, A., Karacaoglu, M., Uygun, M., Bakır, Z. B., & Keser, B. (2023). Effect of harvesting time and the number of queen cell cups on royal jelly composition. Journal of Apicultural Research, 62(3), 478-484.

Ulus, G., & Koca, Y. O. (2023). Mısır (Zea mays L.) ÇeÅŸitlerinin Menemen KoÅŸullarında Verim ve Kalitesinin Belirlenmesi. Journal of the Institute of Science and Technology, 13(3), 2251-2263.

Uzun, H., Yıldız-akgül, F., & ÖÄŸüt, S. (2023). İnek ve Deve Sütlerinin YaÄŸ Asitleri ve Uçucu BileÅŸen Profillerinin KarşılaÅŸtırılması. Adnan Menderes Üniversitesi Ziraat Fakültesi Dergisi, 20(1), 159-166. 

 

2024

Akan, E., Akgül, F. Y., Karaman, A. D., Kınık, Ö., ÖÄŸüt, S., & Çelebi, M. (2024). The Role of Camel and Donkey Milk in Enhancing Quality Properties and In vitro Antioxidant and Antidiabetic Activity of Strained Yogurt. Journal of the Hellenic Veterinary Medical Society, 75(4), 8435-8444.

Göncü, A. (2024). The effect of using sour cherry (Prunus cerasus L.) puree in tarhana formulations on nutritional value and functional properties of tarhana. Food Science & Nutrition, 12(8), 5412-5425.

Yıldırım, Åž., Yılmaz, E., Güler, M., Midilli, S., Suzer, C., & Çoban, D. (2024). Dietary Supplementation With DDGS in Juvenile of Rainbow Trout (Oncorhynchus mykiss): Effects on Growth Parameters, Digestive Physiology, and Gene expression. Aquaculture Research, 2024(1), 6890227.

Tarım, B., DemirtaÅŸ, Åž. E., Bozkurt, M., ÜstündaÄŸ, A. Ö., Eray, O., Ahlat, O., ... & Tüzün, A. E. (2024). Feed form and perch design do not interact to production performance, gastrointestinal tract traits, behaviour and welfare of laying hens reared in enriched cages. British Poultry Science, 65(2), 165-178.

Bozkurt, M., & SavaÅŸ, N. N. (2024). Effects of monensin sodium and live attenuated oocyst vaccine as coccidiosis management programs on productive performance, bone quality and mineral utilisation in broiler chickens. British Poultry Science, 65(1), 87-96.

YiÄŸit, A., Yaraşır, N., & Erekul, O. (2024). Impact of nitrogen fertilization on bread wheat: screening for changes in quality, antioxidant and essential amino acid content. Turkish Journal of Field Crops, 29(2), 149-164.

Helva, İ. B., & AkÅŸit, M. (2024). Damızlık Yaşının Etlik Piliçlerin Büyüme Performansı, Yürüme ve GöÄŸüs Eti Özellikleri Üzerine Etkisi. Adnan Menderes Üniversitesi Ziraat Fakültesi Dergisi, 21(1), 111-116.

Tan, U. & Arabacı, O. (2024). Molecular Genetic Diversity of 12 Origanum vulgare subsp. hirtum Genotypes: EST-SSR Marker Analyses. ISPEC Journal of Agricultural Sciences, 8(3), 780-788. 

Helva, İ. B., AkÅŸit, M., & Yardım, Z. (2024). Comparison of laying hens with slow and fast-growing broiler strains of stunning, slaughter, meat and bone characteristics. Turkish J Agric Food Sci Technol, 12(1), 40-47.

Demiray, A., Gündüz, Z., Ata, N., Yılmaz, O., Cemal, I., Konyalı, A., ... & Åženyüz, H. H. (2024). Genetic diversity and population structure of Anatolian Hair goats, an ancient breed. Archives Animal Breeding, 67(1), 13-23.

Yilmaz, O., Cemal, I., Ata, N., & Karaca, O. (2024). An innovative approach: introducing novel sheep paternity testing panels. Turkish Journal of Veterinary & Animal Sciences, 48(5), 218-226.

Yaraşır, N., YiÄŸit, A., & Erekul, O. (2024). YIELD AND QUALITY RESPONSES OF SOYBEAN (Glycine max. L. Merr.) VARIETIES INOCULATED WITH RHIZOBIA STRAINS UNDER DROUGHT STRESS. Turkish Journal Of Field Crops, 29(2), 165-176.

YavaÅŸ, A., Akan, E., Aksel, M., & Erbay, Z. (2024). Lactobacillus acidophilus LAR08;5 Postbiotic Induces Apoptosis by Activating the Mitochondrial Apoptotic Pathway in Prostate Cancer. Journal of Food Biochemistry, 2024(1), 7855679.

Yavas, F. T., Kilimci, F. S., Akkoc, A. N., Sahiner, H. S., & Yilmaz, Ö. B. (2024). Melatonin's protective role against Bisphenol F and S-induced skeletal damage: A morphometric and histological study in rat. Annals of Anatomy-Anatomischer Anzeiger256, 152314.

 

2025

Åžahiner, İ., Göncü, A., Vardin, A. Y., & ÖÄŸüt, S. (2025). Determination Of Hydroxymethylfurfural (Hmf) Content and Some Physicochemical Properties in Granola Bars Formulated With Various Types Of Honey And Molasses. Gıda, 50(5), 913-928. 

Yıldırım, İ. G., Kilimci, F. S., Khan, K., YavaÅŸ, F. T., Yıldırım, E. K., & Raza, S. (2025). How Light and Stocking Density Affect the Morphometric and Mechanical Traits of Quail Tibiotarsus?. Volume: 31 Issue: 5 (September-November), 645.

KarabaÅŸ, M., & Yılmaz, O. (2025). Identification of selection signatures and genetic diversity in the sheep. Tropical Animal Health and Production, 57(2), 1-13.

Talha Ok, M., Yildiz-Akgül, F., Nail Akgül, H., & Demet Karaman, A. (2025). The effect of milk-based protein concentrates addition on the characteristics of Saanen goat milk yoghurt. Mljekarstvo: časopis za unaprjeđenje proizvodnje i prerade mlijeka, 75(2), 102-117.

YavaÅŸ, A., & Akan, E. (2025). Evaluation of Lacticaseibacillus casei 39 Paraprobiotic in Modulating Inflammatory and Oxidative Pathways in Acetic Acid Induced Ulcerative Colitis. Food Science & Nutrition, 13(7), e70476.

Elçin, E. (2025). Isolation and characterization of soil bacteria exhibiting broad pesticide tolerance and ethoprophos biodegradation ability. Biologia, 1-16.

Bozkurt, M., & Karazeybek, E. (2025). Feed particle size and live-attenuated coccidiosis vaccination interact to improve productive performance rather than significant effects on gastrointestinal tract development and meat quality in broilers. British Poultry Science, 1-14.

Turgut, M., AkÅŸit, M., & Helva, İ. B. (2025). The effect of transport distance, lairage temperature and electrical stunning current type on slaughter performance and breast meat quality traits of slow-and fast-growing broilers. Cogent Food & Agriculture, 11(1), 2546992.

Erincik, Ö., & Erincik, B. G. (2025). Vegetative incompatibility between Cryphonectria parasitica isolates with identical PCR allele patterns of vegetative incompatibility genes. Phytoparasitica, 53(2), 26.

Tefiel, H., Chahbar, M., Fantazi, K., Yilmaz, O., Cemal, I., Kidoud, B., ... & Gaouar, S. B. S. (2025). Genetic Diversity and Relationship Among Algerian, Nigerian, and Turkish Goat Breeds Using Microsatellite Markers. Frontiers in Bioscience-Scholar, 17(1), 25866.

Gündüz, Z. (2025). Combined Genotype Effects of PRLR and GH Polymorphisms on Litter Weight in Kilis Goats. TekirdaÄŸ Ziraat Fakültesi Dergisi, 22(3), 793-802.

Özdemir, A., & ÖzdoÄŸan, M. (2025). The impact of cottonseed meal levels and enzyme mixture supplementation on breast meat colour and blood parameters in quail. Revista Brasileira de Zootecnia, 54, e20240121.

YavaÅŸ, A. (2025). Fig Seed Oil Induces Mitochondrial-Mediated Apoptosis in HepG2 Cells. Medical Journal of Süleyman Demirel University, 32(3), 230-239.

Tan, U., & Gören, H. K. (2025). Influence of Various Drying Methods on the Antioxidant and Essential Oil Content of Salvia fruticosa Plant. Turkish Journal of Agricultural and Natural Sciences, 12(2), 390-396.

AkÅŸit, M., & Helva, İ. B. (2025). Farklı Canlı Ağırlığa Sahip Yumurtacı Tavuklara Tüy Dökümü Sırasında Uygulanan Döngüsel Yüksek Sıcaklığın İkinci Yumurtlama Dönemi Performansı, Bazı Organ Ağırlıkları ve Bacak KemiÄŸi Özellikleri Üzerine Etkisi. Turkish Journal of Agriculture-Food Science and Technology, 13(1), 22-32.

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